Okay actually don't; we couldn't afford the whole thing, so we picked just one of the events. So, Saturday, we walked down to the park for a four-hour beachside wine and appetizer tasting.
And it was awesome.
Hundreds of wineries, dozens of food vendors, and even a handful of breweries too! Of course, the majority on the food vendors were serving cheese, olive oil/vinegars, or ceviche for some reason. It was sponsored by a bunch of seafood restaurants , and maybe that was the easiest thing to make for a gigantic crowd of winos...?
Still, though. Ceviche is delicious and I had no problem with that. The oyster shooters, though? Probably not the best choice.
But anyway. We got there about a half hour into it and people were already hammered. So that pretty much set the time for the afternoon...
Tim, fantastic job on the awesome date day!
This sounds like such a fun day!
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